CALICO DINNER MENU

Order Online

Soups & Salads

White Bean and Spinach Soup

option for a cup or bowl

Caesar Salad

Huidekoper tender romaine, asiago, focaccia croutons, anchovies and tangy Caesar dressing

Calico Garden

Huidekoper baby lettuce, herbs, farmer's cheese, radishes, cucumbers, peppers, tomatoes and house-made vinaigrette

Watermelon Salad

honey lime marinated watermelon, toasted goat cheese, Huidekoper arugula, olive oil & sea salt

Local Caprese

Huidekoper heirloom tomatoes, fresh mozzarella, basil, balsamic, sea salt, olive oil

Appetizers

Table Bread

made in house, fresh focaccia

Calico Garlic Bread

house made focaccia, garlic butter and asiago cheese

Bruschetta

marinated tomatoes, roasted garlic aioli, basil pesto and roasted garlic with crostini

Arancini

crispy fried saffron risotto balls with parmesan & fontina cheeses, served with a tomato basil aioli

Roasted Local Beets

slow roasted beets from Huidekoper farm with sweet tarragon yogurt, curry cashews, toasted goat cheese, fennel & sweet pepper salad, with honey vinaigrette & warm flatbread

Entrees

Spaghetti Marinara

topped with fresh basil and Grana Padano

Spaghetti & Meatballs

topped with marinara, herbs and Grana Padano

Rigatoni Bolognese

house made pork sausage & beef brisket in a hearty red wine tomato sauce with herbs and Grana Padano

Crispy Eggplant

herb & roasted red pepper aioli, Huidekoper arugula, marinated tomatoes, goat cheese

Chicken Parmesan

chicken breast, covered in marinara & mozzarella, over fettuccini with local arugula marinated tomatoes & hers

Mushroom Fettuccini

local mushrooms, fresh tomatoes and spinach tossed in creamy Grana Padano wine sauce

Locally Sourced New York

12 oz Idaho raised choice beef, served with roasted Yukon gold potatoes, baby kale, asparagus, & peppercorn red wine glaze

Lasagna

layered with mushrooms, spinach, marinara, Italian sausage, ricotta & mozzarella

Fire Roasted Salmon

avocado basmati pilaf, baby tomatoes, peppers, sunflower sprouts, herbs, scallions, and a spicy citrus cumin vinaigrette

Mediterranean Sea Bass

lemon mashed potatoes, crispy capers, fresh fennel, parsley, tomatoes, cucumber & tarragon lemon vinaigrette

Wood Fired Pizza

12" hand tossed pizza, baked in our wood burning oven

Tom's Bomber

sausage, grilled hamburger, pepperoni, onions and black olives

Ski Bum

pesto, spinach, Canadian bacon, artichoke hearts, olives, tomatoes, pine nuts and parmesan

BBQ Chicken

smokey BBQ sauce, roasted chicken, onions, cheddar and fontina with cilantro

Mushroom Chutes

goat cheese sauce, portobello mushrooms, roasted tomatoes, arugula and mozzarella

The Godfather

capicola, prosciutto, pepperoni, salami, basil and house made mozarella

Build Your Own

marinara sauce with cheese--- toppings: sausage, hamburger, Canadian bacon, pineapple, fire roasted chicken, anchovies, black olives, white onions, tomato, spinach, bell peppers, mushrooms, garlic, jalapenos-- premium toppings: pepperoni, arugula, smoked bacon, cevre, basil pesto, artichoke hearts, kalamata olives, roasted tomatoes, alfredo sauce

Desserts

Root Beer Float

made with local Jackson Hole 'Buckin Root Beer' and Moo's vanilla ice cream

Calico's Signature Double Chocolate Cake

served with vanilla or chocolate ice cream

Tiramisu

lady fingers, cognac, coffee and chocolate shavings

Moo's Organic Ice Cream or Sorbet

chocolate, vanilla, buzz bomb and rotating sorbet

Bailey's Cheesecake

classic Italian cheesecake with graham crust

Sides

Steamed Broccoli

Two Meatballs

Pasta

choose marinara, butter, pesto, mac & cheese or alfredo

Fire Roasted Asparagus

olive oil, garlic & sea salt